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As it consists of eggs, it is a lot more tender in comparison with dried pasta and only requires about half time to cook.[39] Sensitive sauces are desired for contemporary pasta so as to Enable the pasta just take front stage.[forty] エキテン 東京都世田谷区のスーパーマーケット・食品・食材 有限会社太田屋氷室 �

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[174] Ahead of the Council of Trent in the course of the sixteenth century, the location was noted for the simplicity of its peasant cuisine. When the prelates on the Catholic Church set up there, they brought the art of wonderful cooking with them. Later, also influences through the Republic of Venice and also the Austrian Habsburg Empire came in.

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